A Symphony in Red
A 5-course journey through the palette of red.
Every dish in shades of crimson and rose. Every wine from our estate. Shared plates designed to bring you closer, flavors that unfold like a love story — from the bright spark of a rosé-kissed starter to the deep warmth of a ruby dessert.
This Valentine’s Day, we’re setting the table for romance.
Escape to the Vineyards
Leave the city behind.
No traffic. No noise. Just the quiet hum of nature and the soft crackle of the fireplace. Domaine Florian sits nestled in the hills of Trilofos — close enough for an easy drive, far enough to feel like a world away. Settle into a cozy table by the fire, wine in hand, surrounded by warmth while the winter evening unfolds outside. The perfect escape for a night that's only about the two of you.
Crafted by Chef Nikos
Traditional soul. European technique.
Chef Nikos Papachristodoulou has spent a decade in kitchens across Greece and Europe — from Thessaloniki to Paris, Crete to the islands. His cooking is rooted in Greek tradition but shaped by French and Italian precision. For this evening, he's created a menu where every plate is designed to dance with the wines we grow just steps from your table.
Two Seatings · One Night
18:00 or 21:00 · €48 per person
Three hours of unhurried dining. Five courses, five wines, all included. Whether you choose the golden hour of sunset or a late evening under the stars, the night is yours. Intimate, relaxed, and crafted for connection.
Reserve Your Table
Seats are limited. Book now.
📞 +30 690 8372 316